We visit the Lone Star State, where four restaurants in Houston are making waves with their flavors. We visit a chef who went on a one-hundred day journey through all twenty-nine Indian states to perfect his recipes, and we meet a powerhouse chef and restaurateur who’s opened multiple restaurants in the five years he’s lived in Houston. Watch these stories and more on The Dish.
The Department of Homeland Security is escalating its clash with so-called sanctuary states, warning multiple states they could face legal action, CBS News has learned.
